Free
Boneless fish (Basa) cooked in aromatic spices and a tangy tomato gravy with potatoes and green olives, served with naan and boiled rice.
Ingredients: Basa Fillet, Tomatoes,Potatoes, Green Olives Onion, Ginger, Garlic, Parsley, Cilantro, Olive Oil, Spices (Cinnamon, Turmeric, Cumin, Salt, Pepper).
Category: mid-east-meal, mix-match-meal