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Shish Taouk with Turkish Ezme

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Succulent chicken skewers marinated with traditional middle eastern spices served with pilaf rice and homestyle turkish sauce made with tomatoes, chili, pomegranate molasses and sweet red pepper paste. This meal is served with sauteed bell peppers and turkish peppers, garnished with parsley and sumac.

Ingredients: Chicken Breast, Vegetable Oil, Assorted Spices, Garlic, Sweet Pepper Paste, Pomegranate Molasses, Tomatoes, Green Chili, Pul Biber, Olive Oil, Sumac, Green Bell Peppers

Spice Level: Medium